Download a digital copy of SA Law's Recipe Book in conjunction with the 2017 St Albans Food and Drink Festival Food For Thought Volume 3.
Our bumper 48 page digital recipe book is a jam-packed collection of our team’s favourite recipes and some great contributions from friends of the firm who have kindly shared their best-loved dishes for breakfast, lunch and dinner.
This edition includes more recipes than ever before, with contributions from respected local chefs and food writers as well as SA Law team members and friends of the firm. You’ll also find some intriguing wine pairings, courtesy of the excellent Julia Jenkins from Flagship Wines. www.flagshipwines.co.uk